MONDAY, OCTOBER 1st
OPEN CEREMONY & RECEPTION – at Marquise One. 5: 30 to 7:30 pm - Welcome remarks: Luigi Perez, Director of the Argentine Food, Wine and Culture Festival.Dr. Jorge Menardi, General Consul of Argentina en Atlanta.Cdor. Agustín Domingo, Economy Minister - Province of Río Negro.Gabriel Botto, VP Argentine American Chamber of Commerce Southeast Region. - Tango & Fashion Presented by Jennifer Sutton, Director at ArtMeso. - Tour of Flavors from Patagonia – Presented by Chef Richard Oyarzun, Cience and Technology Division from Province of Rio Negro. - Show of Folk music. The deep culture of our people. - Wines Tasting. - Tango Show – Passion of Buenos Aires. - Sweets of Argentina presented by Belén de la Cruz.
TUESDAY, OCTOBER 2nd
BUSINESS MEETING – Presented By Consulate General of Argentina in Atlanta. Hispanic Chamber of Commerce. Georgia Department of Development of International Affairs. 6:30 to 9:00 pm - Dinner and Tango Series. - Tango & Folk Show Presenting Gonzalo Zamora.
WEDNESDAY, OCTOBER 3rd
- TASTE OF ARGENTINA. 11:30 TO 1:30 pm - Special tasting of products of Río Negro. - Gauchos: Malambo and Folk Music from the Pampas. - Tango show with Roxana and Cesar. - ART and handicraft from Argentina. 6:30 to 10 pm - Dinner and Tango show.
THURSDAY, OCTOBER 4th
CONFERENCE. Argentine American Chamber of Commerce Southeast. 9:30 AM - Entrepeneurs from Argentina. - TECME. CCO Constanza Demmel. - Souto Food – CO Sebastián Souto. 7:00 PM - Dinner and Folk Show. 8:00 PM - SERIE CONNOISSEUR – DE LA CIENCIA A LA MESA. - Culinary Class from Patagonia presented by Province of Río Negro – Chef Richard Oyarzum.
FRIDAY, OCTOBER 5th
VISIT ATLANTA! 9:00 AM - Mercedes Benz Stadium. - Filming Studios and movie Tout. - South meet The South Lunch. - Roundtable doing Business and discovering Río Negro. 8:00 PM. Gala Night - Dinner and Tango Show CONNOISSEUR SERIES. - Presenting our Tango Orchestra and 10 artist in our stage.
SATURDAY, OCTOBER 6th
COUNTY DAY ARGENTINE STYLE - at Georgia Rennaisance Festival . 12 to 4:00 PM - Traditional Asado - Folk and Tango Show. - Degustation Tents. - Playground, raffles, gifts from our Sponsors. - Empanada class Chef Nadia Arce. - “From the Science to the Table” Chef Richard Oyarzum. - Argentinean Market: Food, Wines and Handicrafts.
SUNDAY, OCTOBER 7th
BBQ – ASADO DAY - at Georgia Rennaisance Festival. 12:30 to 4:00 PM - ArgFoodFest Best Empanada in Atlanta. - Culinary Class “From the Science to the Table” Chef Richard Oyarzum. - Folk and Tango Show with Dance Class, torta frita and mate. - Wine Tasting with Sommelier class. - Playground – Raffles – contest. - Argentinean market, Food, Wines and Handicrafts.